For decades, the global food industry was in a race to make things sweeter, whiter, and more processed. Refined sugar became the king of convenience. But in that race, we lost something essential: Nutrition. Today, the tide is turning. From the cafes of Europe to the households of Pune, there is a “Sweet Revolution” happening. …
Read more “Refined vs. Roots: Why the World is Falling in Love with Jaggery Again”
India is often called the “Food Basket of the World.” But bridging the gap between a local farm in Maharashtra and a supermarket shelf in Dubai or London requires more than just produce—it requires a promise. A promise of purity, preservation, and perfection. At Anjana Enterprises, we don’t just export commodities; we curate experiences. Our …
Read more “The Taste of India: Exploring the 3 Pillars of Anjana Enterprises”
It started with a single prayer and a single order. In the world of business, we often talk about strategies, margins, and supply chains. But at Anjana Enterprises, our foundation isn’t built on a spreadsheet, it is built on a story of love, resilience, and an unwavering belief in purity. Today, as we stand in …